Frozen French Fries Production Line Production Process
The cleaned and peeled fresh potatoes pass through picking line and enter french fries cutting machine. The size can be adjusted according to customer requirements. The starch on the surface of the potato French fries is removed by the blanching line while keeping the color of the potato French fries so that it does not black.
After blanching, the air line can effectively remove the moisture on potato french fries surface and then enter French fries frying line. The frozen fries are fried for a short time, then cooled by air-cooled oil, and then enter the quick-freezer and packaging machine.
Frozen French Fries Potato Chips Production Line Main Equipment
Potato washing and peeling machine, potato cutting machine, blanching Machine, dewatering machine, french fries frying machine, deoiling machine, flavoring machine, freezing machine, and packing machine.
